Event:2018/09/06 Basement Kitchen Meeting

Kitchen Meeting - 6 September 2018 - 6-8pm

= attendees =
 * jenny, robb, phil, ken

= agenda =
 * Discuss appliances we want in the kitchen to solicit bids from restaurant supply stores
 * Dishwasher - conveyor belt type is more expensive but useful for frequent large loads of dishes
 * Mop sink
 * Dehydrator (CCL)
 * Freeze dryer (Ken has a connection)
 * may be expensive
 * Coffin-style deep freezer (CCL)
 * Walk-in fridge (Mary Ann's husband, Jose, could install the condenser we need)
 * Phil: expresses concern about FNB being able to keep it organized and maintained well
 * Wheelable stainless steel racks
 * Grease Traps (x2)
 * Ventilation upgrade
 * Commercial ice-maker
 * Ken: can you hack these to adapt for makin juice cubes?
 * Dumbwaiter
 * Utensil Racks
 * Stainless steel prep tables
 * Free-standing commercial refridgerator
 * Convection oven?


 * Mandela Foods has expressed interest in helping by conducting workshops on managing and using commercial kitchens


 * Discussion of monitoring kitchen use/abuse through implementing keycard access


 * Phil: Stove - we can get started on that -
 * scrape out the rest, pressurize to test the gas lines, pressure-wash it

= action items =
 * Contact Mandela Foods lady - Robb
 * Invite signup list to the kitchen list - Jenny
 * Get elevator footprint from DK - Jenny
 * Show list of possible appliances to groups and get feedback - Phat Beets, FNB, CCL

= miscellaneous link dump =
 * Google Drive folder: https://drive.google.com/open?id=0B4_Q7DQvNFT-QThBT1VOdC1FRk0
 * Budget: https://docs.google.com/spreadsheets/d/1gog9KDQb8youQp8LalMM11vquNyWAVN2v2z_LEeTVR8/edit#gid=0